Patisserie

Three bottles of The Cardrona Single Malt Whisky, labeled American Barrel, Otago Pinot Cask, and Sherry Cask, are displayed on a wooden tray. A whisky glass and chocolates are also on the tray, with a wicker hat, glassware, and a floral arrangement in the background.
A circular badge with a tan background and the word "NEW" in white capital letters.

Gift Range

Madeleines by Sweet Soul Patisserie NZ

Madeleines Gift Box

A classic French sponge cake in a shell-like shape. Well loved since the royal family of Louis XV — now baked locally by Sweet Soul Patisserie for you to enjoy.

Gift box contains 10 Madeleines — Store in cool, dry place and consume within two days.

*NF No Added Nuts

$35

A beige box of white chocolate-dipped cakes shaped like scallop shells, arranged in two rows on white parchment paper.

Chocolate Madeleines Gift Box

10 white chocolate madeleines in a beautiful gift box

*Available in white & golden colour only — Store in cool, dry place and consume within two days.

*NF No Added Nuts

$40

White & Milk Chocolate & Nut
Madeleines Gift Box

5 Madeleines covered in Milk Choc Nuts & 5 Madeleines covered in white chocolate

$50

A brown paper bag of Dark Choco & Nuts candy with clear window showing assorted nuts, surrounded by three chocolates topped with nuts and dried fruit on a white surface.
Vegan*

Dark Choc & Nuts

Chocolatemendiants: 62% Valrhona* dark chocolate with roasted almonds, pistachios, hazelnuts and dried cranberries.   

*Dairy-Free, Gluten-Free

$9
60g

Caramel Spread

Use in your baking or add to your desserts

*Gluten-Free, Nut-Free

$12

Vegan*

Caramel Spread & Mendiants

Caramel spread and nine dark chocolate mendiants with roasted hazelnuts, pistachios, almonds and dried cranberries.

*Suitable for Vegans

$30

Order Enquiries

Signature Celebration Cakes 

Made to Order | 2-4 Days Notice

A white layered cake with a scalloped border, topped with spiced pears, on a marble cake stand, with a slice served on a plate nearby and a gold fork.
Gluten Free*
A white, fluted cake with a glossy, peach-colored fruit topping on a white marble cake stand.

Spiced Pears

Spiced pears, milk chocolate ganache montée and hazelnut dacquoise cake.

*Gluten-Free

$135
8”

Tropical Cheesecake with exotic pineapple, coconut and lime, on a marble cake stand, with a slice on a white plate, a fork, and a separate plate in the background.
Nut Free*
A modern yellow and white mousse cake with a white whipped topping, on a marble cake stand.

Tropical Cheesecake

Exotic pineapple, coconut and lime.

*Nut-Free

$135
8”

A slice of mango mousse cake with whipped cream and dill garnish on a white plate, with the remaining cake on a white cake stand in the background.
Vegan*, Nut-Free*, Gluten-Free*
Mango mousse and confit, apricot cake, fennel Chantilly and candied fennel cake, on a white cake stand.

Port Hills Sunrise

Mango mousse and confit, apricot cake, fennel Chantilly and candied fennel

Vegan, No Added Gluten or Nuts

$135
8”

Place Order
Promotional graphic for a happy hour special at a bar or restaurant, featuring an illustration of a champagne glass with bubbles, glitter, and a small star inside, along with the text 'Glass of Prosecco,' 'Sun-Wed 5PM-7PM,' and '$11'.

Indulge yourself

View Beverages

Beauty pleases the eyes, sweetness charms the soul.

– Voltaire

Two sister’s with a shared passion for creating beautiful entremets that are enchanting and delicious.

Our Story

Check out our Journal for the latest on what we’re doing, including news & events

Sweet Soul Patisserie's Journal
The Sweetest Combination
The Sweetest Combination
Putting Soul In
Putting Soul In
Journal